1 3

Trompe l'oeil Fruit Pistachio Silicone Mold (Mignon - Single Portion - Buche de Noel - Cake)

Trompe l'oeil Fruit Pistachio Silicone Mold (Mignon - Single Portion - Buche de Noel - Cake)

Out of stock

€18,90 EUR
€18,90 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
Mold Format

Green Gold in pure form

 Celebrate the most beloved flavor of Italian pastry. The "Pistachio" mold captures the essence of the shelled fruit, reproducing its sinuous curves and elongated shape in a hyper-realistic way. The design is organic and free of sharp edges, evoking the softness of Bronte or Stigliano pistachios. It's the perfect three-dimensional "canvas" for showcasing pistachio Bavarian creams, creamy desserts, and mousses.

Technical Details & Materials

All Essence Easy Pastry Lab artisanal molds are made of BPA-free, food-grade platinum silicone . The superior flexibility of our silicone ensures easy demoulding.

  • Thermal Range: resistance from -40°C to +200°C.

  • Versatility: Perfect for blast chilling (Bavarois, mousse, semifreddo) and for baking.

  • Care: Dishwasher safe, unbreakable and elastic (always returns to its original shape).

Available in 3 Variants

From mignon to large format:

1. Mignon Version The green jewel for small pastries.

  • Dimensions: 6x2.5 cm xx 2 cm Height

  • Volume: 15ml

  • Pieces per mold: 7 Cavities

2. Single-serving version The iconic shape for an impactful plated dessert.

  • Dimensions: 10.5x5 cm x 3.7 cm Height

  • Volume: 80ml

  • Pieces per mold: 1 Cavity

3. Buche de Noel (Log) Version A "giant" pistachio to reinterpret the Christmas log or for modern travel cakes.

  • Dimensions: 22x9 cm x 7 cm Height

  • Volume: 1200 ml



Technical Specifications Material

Product made of 100% Platinum Silicone with food contact certification and with a temperature range from -40 to +200 degrees centigrade.

Cleaning and Storage

Wash well before first use. To preserve the product, wash the mold in the dishwasher after use, disinfect and dry thoroughly. Store in its packaging in a dry place with little light to avoid oxidation of the product.

View full details

Our molds for cakes and Christmas decorations