Pre-Order Products

Our Trompe l'oeil individual portion molds will be available for purchase via PRE-ORDER. Once purchased, products will be shipped within 10 business days (Monday to Friday, excluding Saturdays and Sundays) from the date of purchase. For any information on the delivery date, please contact us through our dedicated section

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Single-portion Snowman Mold Essence x Giulia QuellaDelleTorte

Out of stock

€8,90 EUR

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Mold Format Single Mold

Hi! I'm Giulia, a simple office worker, but with a great passion for modern pastry making. And I love sharing my creations and little tricks of the trade on Instagram, where with simplicity I try to inspire anyone to try their hand in the kitchen.

It was on Instagram that I met Marco, who allowed me to do something more: create molds that were accessible to everyone, not just professionals. Each silicone mold is designed to be practical and easy to use, allowing you to bring a touch of elegance and originality to your table, in the comfort of your own home.
Whether you are an enthusiast or just a beginner, these molds will help you create modern and elegant desserts, perfect for winning over friends and family!

The Kit contains:

-4 Single-portion moulds

The Essence Easy Pastry Lab molds are made of 100% platinum silicone for food contact and have excellent thermal resistance (from -40 to 200°C) for use in the oven, freezer or blast chiller. They are dishwasher safe, unbreakable and elastic as they always return to their original shape even if bent. They are completely free of BPA substances.

Sizes and Shapes:
Circumference: 5.7cm
Height: 8cm
Mold shapes: 1 pc
Mold weight: 80g
Total Kit Weight: 260g

Technical Specifications Material

Product made of Platinum Silicone with food contact certification and a temperature range of -40 to +200 degrees Celsius.

Cleaning and Storage

Wash well before first use. To preserve the product, wash the mold in the dishwasher after use, disinfect and dry thoroughly. Store in its packaging in a dry place with little light to avoid oxidation of the product.

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