Silicone Mold for Eclair Topper Luca Borgioli

€16,90 EUR

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Single or Kit Single Mold Production Kit (7 pan moulds)

Measure For 6cm Eclairs For 12cm Eclairs

Luca Borgioli brings a new vision of pâte à choux to the world of Italian pastry making, developing an innovative technique that makes it easy to create perfect éclairs and cream puffs .

We at Easy Pastry Lab have supported Luca in this extraordinary work, collaborating on the creation of a line of professional molds for éclairs and cream puffs , designed to optimize the productivity of pastry shops and reduce processing times.

The Essence Easy Pastry Lab molds are made of 100% platinum silicone for food contact and have excellent thermal resistance (from -40 to 200°C) for use in the oven, freezer or blast chiller. They are dishwasher safe, unbreakable and elastic as they always return to their original shape even if bent. They are completely free of BPA substances.

Size and Shapes 12cm:
Length: 10.8cm
Width: 2.5cm
Height: 0.8cm
Mold shapes: 8 pcs
Mold weight: 180g
Total Production Set Weight: 1.3kg
Number of molds in production set: 9

Sizes and Shapes for 6cm Eclairs:
Length: 4.8cm
Width: 2.5cm
Height: 0.8cm
Mold shapes: 16 pcs
Mold weight: 180g
Total Production Set Weight: 1.3kg
Number of molds in production set: 9

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Variant	Variant total	Quantity	Price	Variant total
Single Mold / For 6cm Eclairs	Single Mold / For 6cm Eclairs €16,90/ea	€0,00	Quantity Sold out	€16,90/ea	€0,00

Single Mold / For 12cm Eclairs	Single Mold / For 12cm Eclairs €18,90/ea	€0,00	Quantity Sold out	€18,90/ea	€0,00

Production Kit (7 pan moulds) / For 6cm Eclairs	Production Kit (7 pan moulds) / For 6cm Eclairs €106,90/ea	€0,00	Quantity Sold out	€106,90/ea	€0,00

Production Kit (7 pan moulds) / For 12cm Eclairs	Production Kit (7 pan moulds) / For 12cm Eclairs €119,90/ea	€0,00	Quantity Sold out	€119,90/ea	€0,00

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Silicone Mold for Eclair Topper Luca Borgioli