Anise Tart Molds
Anise Tart Molds
Low stock: 10 left
Silicone mold for making tartlets, sponge cakes, and Breton shortcrust pastry.
The Kit includes:
- 1 4-cavity negative mold
- 4 Positive molds
- 1 Pasta Cup
Essence Easy Pastry Lab molds are made of 100% platinum-coated food-grade silicone and offer excellent heat resistance (from -40 to 200°C) for use in the oven, freezer, or blast chiller. They are dishwasher-safe, shatterproof, and resilient, always returning to their original shape even when bent. They are completely BPA-free.
Sizes and Shapes:
-Tart
Length: 8cm
Thickness: 2.7cm
Height: 1.5cm
Mold shapes: 5 pcs
Mold weight: 300g
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Technical Specifications Material
Technical Specifications Material
Product made of 100% Platinum Silicone with food contact certification and with a temperature range from -40 to +200 degrees centigrade.
Cleaning and Storage
Cleaning and Storage
Wash well before first use. To preserve the product, wash the mold in the dishwasher after use, disinfect and dry thoroughly. Store in its packaging in a dry place with little light to avoid oxidation of the product.
